SOUTHERN SOUL BBQ

Boston Butt


$50.00

A beautiful Boston Butt cut of fresh pork shoulder, liberally seasoned with Soul Dust and slow-smoked over aged oak for 12 hours.
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Pulled Pork


$15.00

1 pound of Southern Soul’s award winning BBQ pork hand pulled from slow-smoked Boston Butts and containing just the right amount of outside meat.
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Whole Beef Brisket


$59.00

Truly a work of art. Trimmed whole lean brisket of fresh beef, seasoned with a wet rub and slow cooked over a pit of 100% aged southern oak.
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Sliced Brisket


$17.00

A pound of fork-tender chef carved brisket featuring our award winning smoke ring. Vacuum packed fresh off the fire then shipped frozen. Feeds 2-3.
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Whole Smoked Chicken


$15.00

Two half chickens, pit-fired crispy and smoked till the meat is pink and falling of the bone.
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Whole Smoked Turkey


$45.00

10-12 lb bird. sweetwater brined, then pit-smoked for hours...for the best turkey you'll ever taste!
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St. Louis Cut Ribs


$24.00

Hand-trimmed, full slab (12-14 Bones), dry rubbed with Soul Dust and given a full smoke then finished over a char grill with Savannah Bee Co. Honey.
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Wainright Farms Sausage


$15.00

1 pound of a local farm fresh savory country sausage. House smoked over smoldering oak coals. The best you will ever eat. Seriously.
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